Food Microbiology

Food microbiology is that the study of the microorganisms that inhibit, create, or contaminate food. This includes the study of microorganisms causing food spoilage; also as, pathogens which will cause disease especially if food is badly cooked or stored. Those accustomed produce fermented foods like cheese, yogurt, bread, beer, and wine. Then those researchers with other useful roles like producing probiotics.
Microbes like yeasts, molds, and bacteria are getting used for the assembly of foods and food ingredients. Beneficial microbes are exploited within the fermentative production, processing, and preservation of the many foods and beverages. Spoilage microorganisms cost food producers, processors, and consumers many dollars annually in lost products. Lost productivity resulting from illness caused by foodborne microorganisms is a huge economic burden throughout the planet . The study of food microbiology includes understanding not only the factors influencing the expansion of microorganisms in food systems but also the means of controlling them.

  • Food safety
  • Fermentation
  • Microbial biopolymers
  • Food testing

Related Conference of Food Microbiology

August 19-19, 2021

Microfluidics 2021

London, UK
August 24-24, 2021

Clinical Microbiology

London, UK
October 25-26, 2021

9th World Congress and Expo on Applied Microbiology

Zurich, Switzerland
November 08-09, 2021

10th Global Medical Microbiology Summit & Expo

Vienna, Austria
November 10-11, 2021

13th World Congress on Cell & Tissue Science

Paris, France
November 22-23, 2021

9th International Conference on Parasitology & Microbes

Singapore City, Singapore
November 24-25, 2021

12th World Congress on Clinical Microbiology and Infectious Diseases

Singapore City, Singapore
December 06-07, 2021

4th World Congress on Virology and Diseases Control

Vienna, Austria
January 28-29, 2022

26th World Congress on Biotechnology

Singapore City, Singapore
February 21-22, 2022

3rd International Conference on Applied Microbiology

Tokyo, Japan
February 25-26, 2022

World Congress On Microbiology and Microbes

Singapore City, Singapore
March 28-29, 2022

51st World Congress on Microbiology

Berlin, Germany
July 04-05, 2022

14th International Virology Summit

London, UK

Food Microbiology Conference Speakers

Recommended Sessions

Related Journals

Are you interested in